Dining at the Harbor House Inn

Our restaurant offers a 25 seat oceanview dining room that sits above the Pacific coastline. Seasonality and weather shape our menus as we rely primarily on what is produced in our immediate surroundings. The North Coast terrain promotes flavors unique to our location, supported by a product-driven style of cooking. We focus on natural sources of heat through steam and fire to highlight the true taste in our ingredients. By minimizing imports, cultivating as much food from our own land and tidepools as possible, we offer a hyper-local experience that is constantly evolving.

Hours & Availability​

Our Full Experience tasting menu is available Thursday - Monday at 5:30 PM (weather permitting). Please note that the restaurant is closed on Tuesday and Wednesday. 

Our In-Room dinner options are available 7 days a week between 5:30 and 7:00 PM

Lunch is available for In-House guests from Thursday – Monday from 12:00 to 2:00 PM

Reservations are required for all offerings.

Dress Code: Come as you are


Make a reservation

Dietary Restrictions/Allergies: Please note that we are not able to accommodate the removal of the following ingredients due to the seasoning and structure of our menu: 


  • Wheat

  • Soy (including soy sauce)

  • Animal products (we can offer a vegetarian menu, but not a vegan menu) 

  • Seaweed*


*Due to the abundance of seaweed in our menu, we are unable to accommodate guests with severe shellfish allergies. 

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Michelin California Sustainability Gastronomy 2020