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Dining at the Harbor House Inn

Our restaurant offers a 20 seat oceanview dining room that sits above the Pacific coastline. Seasonality and weather shape our menus as we rely primarily on what is produced in our immediate surroundings. The North Coast terrain promotes flavors unique to our location, supported by a product-driven style of cooking. We focus on natural sources of heat through steam and fire to highlight the true taste in our ingredients. By minimizing imports, cultivating as much food from our own land and tidepools as possible, we offer a hyper-local experience that is constantly evolving.

Hours & Availability​

Our Full Experience tasting menu is available Thursday - Monday at 5:30, 5:45, 6:00, 6:15, and 6:30PM.

Please note that the restaurant is closed on Tuesday and Wednesday. 


Our In-Room dinner is available Thursday - Monday at 6:00PM.

$150 per person + tax/gratuity.

Lunch is available Thursday – Monday from 12:00 to 1:00PM.

$125 per person + tax/gratuity.

Reservation Policies

Reservations are required for all offerings.

No dogs allowed.

No children under the age of 15.

Dress Code: Come as you are

Dietary Restrictions

Please note that we are not able to accommodate the following restrictions due to the seasoning

and structure of our menu: 

  • Wheat

  • Soy (including soy sauce)

  • Vegan menu

  • Seaweed

  • Severe shellfish allergies (Due to the abundance of seaweed in our menu)

  • Bonito Flakes and Katsuobushi

In Room Dinner

Our In-Room dinner is a prix-fixe 6-7 dish family style meal delivered to your room at 6:00pm, available Thursday-Monday. We require 24 hours notice for this reservation.

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